WU, L.; KLOPPENBORG, T. J.; WALSH, J. P. Developing a Supply Chain Strategy for a Midsize Resturant Chain. Journal of Small Business Strategy, [S. l.], v. 17, n. 1, p. 63–76, 2006. Disponível em: https://libjournals.mtsu.edu/index.php/jsbs/article/view/60. Acesso em: 28 sep. 2021.